APPETIZERS

SEARED LUMP CRABCAKES WITH A LIME CHIPOTLE AIOLI   $29/DOZEN
BUFFALO BONE IN CHICKEN WINGS WITH BLUE CHEESE DRESSING   $34/5LBS
 GINGER TERIYAKI CHICKEN WINGS WITH A SESAME PENUT SAUCE   $38/5LBS
STEAMED SHRIMP WITH COCKTAIL SAUCE   $27/DOZEN
FRESH SPINACH AND ARTICHOKE DIP WITH TORTILLA CHIPS  $28/SERVES 8
CHIPOTLE BARBECUE CHICKEN QUESADILLA WITH MANGO SALSA  $39/4   $75/8

 

SALADS

SMALL, serves up to 8   $36

LARGE, serves up to 16   $56

MIXED GREENS, GOAT CHEESE, DRIED CRANBERRIES, MAPLE PECANS, BALSAMIC VINAIGRETTE
GREEK SALAD, OLIVES, TOMATOES, CUCUMBERS, FETA, SWEET ONION, LEMON VINAIGRETTE
PASTA SALAD WITH BROCCOLI, OLIVES, GRAPE TOMATOES, BASIL AND ROMANO CHEESE

 

ENTREES AND PLATTERS

*half and full pans unless noted otherwise

HOT ITALIAN SAUSAGE AND SWEET PEPPERS WITH ROLLS   $45/$90
GRANDMA’S MEATBALL SLIDERS IN A HOMEMADE TOMATO SAUCE WITH ROLLS   $45/$90
BARBECUE PULLED PORK WITH SOUTHERN SLAW AND POTATO ROLLS   $45/90
SLICED ROSEMARY GARLIC SIRLOIN PLATTER WITH HORSERADISH AIOLI   $85 SERVES 8
GARLIC AND HERB ROASTED POTATOES   $29/$58
PENNE ALA VODKA WITH BASIL $40/$75 ADD CHCKEN FOR   $15
BAKED 4 CHEESE MAC AND CHEESE   $40/$75
EGGPLANT PARMESAN WITH BASIL   $45/$85
ANTIPASTO PLATTER WITH ASSORTED MEATS, CHEESES AND OLIVES   $80/$130

 

ASSORTED SANDWICH PLATTER FOR

CHOOSE ANY 3 BELOW.  SERVES 12 PEOPLE /$95

BLACK FOREST HAM, BRIE, GREEN LEAF LETTUCE, HONEY  DIJON SAUCE
HAM. SALAMI, PROSCUITTO, PROVOLONE, ROASTED RED PEPPERS, OLIVE OIL, BALSAMIC VINEGAR
ROAST BEEF, CHEDDAR, CARAMELIZED ONIONS, TOMATOES, HORSERADISH MAYO
CURRY CHICKEN SALAD WITH CASHEWS AND APRICOTS, GREEN LEAF LETTUCE, MANGO GINGER CHUTNEY
ROASTED TURKEY, CRANBERRY PECAN MAYO, BABY GREENS, CUCUMBER
BRUSCETTA WITH SLICED TOMATO, FRESH MOZERELLA, BASIL AND A BALSAMIC REDUCTION


ASSORTED BROWNIE AND COOKIE TRAY $32/SMALL, $60/LARGE



Call 321-525-1302 to place your order. 
$100 minimum for deliveries. Extra charges may apply.