Sandwiches and Wraps
Starting at $12
Smoked Turkey on Focaccia, Apple Chutney, Watercress
Roast Beef with Pickled Onions and Creamy Horseradish
Sliced Roasted Chicken with Pancetta, Arugula, Lemon Aioli
New England Lobster Roll with a Dijon Mayonnaise
Eggplant Wrap with Tomato, Cilantro, Fresh Local Mesclun Greens
Shrimp Open Faced Sandwich with Fresh Herb Aioli, Radish
Tuna Salad with Balsamic, Kalamata Olives on Whole Wheat
Curried Chicken with Apples, Cashews
Bruschetta with Oven Roasted Tomatoes and Fontina
Roasted Turkey with Hummus, Avocado, Sprouts, Tomato Aioli
Starting at $12
Smoked Turkey on Focaccia, Apple Chutney, Watercress
Roast Beef with Pickled Onions and Creamy Horseradish
Sliced Roasted Chicken with Pancetta, Arugula, Lemon Aioli
New England Lobster Roll with a Dijon Mayonnaise
Eggplant Wrap with Tomato, Cilantro, Fresh Local Mesclun Greens
Shrimp Open Faced Sandwich with Fresh Herb Aioli, Radish
Tuna Salad with Balsamic, Kalamata Olives on Whole Wheat
Curried Chicken with Apples, Cashews
Bruschetta with Oven Roasted Tomatoes and Fontina
Roasted Turkey with Hummus, Avocado, Sprouts, Tomato Aioli
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Salads
Starting at $6 Spinach Salad with Pomegranate Seeds and Tangerines with a Pineapple Vinaigrette Frisee Salad with Apples, Blue Cheese, Walnuts, Grapes, Apple Cider Dressing Roasted Beet Salad with Arugula, Toasted Pumpkin Seeds, Goat Cheese Marinated Roasted Three Pepper Salad, Tomato, Balsamic, Parmesan, Toasted Pine Nuts Greek quinoa salad, feta, tomatoes, cucumbers, olives, lemon and olive oil Tortellini pasta with artichokes, provolone, roasted peppers and pesto Capresse pasta salad with fresh tomatoes, mozzarella and basil Arugula, oranges, shaved fennel, sweet onion, manchego, peppercorn citrus vinaigrette Pasta salad with broccoli, grape tomatoes, olives and parmesan basil vinaigrette Roasted corn salad, sweet peppers, cilantro, chipotle Peach and berry salad with honey and spices Entree Starting at $12 Linguine Tossed with Shallots, Roasted Tomatoes, Shrimp, Leeks, Peas, Sherry Cream Chicken Milanese with Shaved Fennel, Cherry Tomatoes, Marscapone Miso Glazed Salmon with Sesame Baby Bok Choy Rosemary Pork Loin with a Sweet Potato Hash, Apple Chutney Seared Skirt Steak with a Chimichurri Sauce, Garlic Whipped Potatoes Chicken Marsala with Pancetta and Garlic and Herb Roasted Fingerlings Espresso Rubbed 6oz Pan Seared Filet Mignon Honey Glazed Carrots Toasted Pistachios Chicken Rollatini, Prosciutto, Spinach, Provolone, Dijon Creme, Lemon Herb Rice Salmon with an Avocado Corn Relish, Honey Siracha Aoli Honey Siracha Chicken Skewers, Carrot Miso Sauce, Sesame Stir-Fry Vegetable Vegetable Lasagna with Roasted Eggplant and Sweet Peppers BBQ Pork Loin, Shitake and Leek Macaroni and Cheese |
